Expediter​/Cashier

Job Description

Description

Parlor on Seventh Expediter/Cashier

Job Description

Parlor on Seventh is hiring! Become a part of our dynamic team serving a unique fusion of classic German and Southern inspired cuisine with an inspired and bold twist. Apply today to Parlor on Seventh, where the ambiance, great food and drink keep our patrons coming back for more!
Expediter/Cashier Position Summary:
The Expediter role keeps a smooth workflow between the kitchen and the tables. This work is fast-paced to get proper orders out faster and more efficiently. Add the Cashier duties and the ideal candidate must have excellent communication skills, experience in a restaurants very busy setting, and possess the skill to manage all transactions with customers accurately and efficiently. The overall purpose is to make Parlor on Sevenths strong Customer Service faster and better!

Responsibilities:

Ensure the efficient flow of orders from the Servers to the kitchen.
Ensure orders are being prepared with the correct priority.
Assist in the final preparation of dishes.
Check dishes before delivery for accuracy, presentation and temperature.
Deliver orders to maintain fast service.
Cashier

Role:

Collect payments whether in cash or credit.
Accurately and efficiently process transactions and accurately maintain all cash and media at the POS.
Respond appropriately to guest concerns and communicate guest requests to management.
Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request).
Handle complaints from clients to preserve the restaurants reputation.
Support other tasks as needed (e.g. telephone orders).

Qualifications:

Proven experience as Food Expediter and cashiering in a restaurant position.
Understanding of health and safety rules in a restaurant.
Strong math skills.
Dexterity in using kitchen equipment or utensils and carry heavy trays.
Well-organized and ability to lead and direct people.
Excellent communication and negotiation skills.
Outstanding coordination and multi-tasking abilities.
A customer-oriented approach.
Great physical endurance.
High school diploma;
Higher education in hospitality or relevant field is a plus.
Food handling certification may be required according to legal regulations.

Benefits:

Competitive pay, meal benefits, growth opportunities.
Company-wide discount programs.
Fun & busy place to work and grow your career!
Expediter/Cashier Position at Parlor on Seventh Apply Today!
 
 
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